Sugar cookies recipe

Ingredients:
2 cups sifted flour
1/2 cup sugar
2 cups butter (softened)
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract

Directions:

Mix all ingredients in a large mixing bowl until it forms into dough. Roll into a ball and cover in plastic wrap and chill overnight. When ready to use, set out at room temperature for one hours, scoop spoon size of dough onto cookie sheet and bake on 325 degrees until golden. Cool on rack and decorate as desired.